gourmet fungi and heirloom hugelkultur rows, perennial food forest guilds, and a fungi farm grove laboratory to mycoremediate an urban landscape using coffee grounds, hardwood, and biodiversity.

We encourage frontier habitats to grow into perennial food forests, and with that - habitat for our urban ecology.

Contact us for seasonal availability, or visit us at the Farmer’s Market on Broadway every Wednesday this summer (2025) -

Fungi : $10/ half pound. (Oysters, Lion’s mane)

Fungi fruiting spawn: $20/ 5 pound bag

Fungi extracts: $20 (lion’s mane, birch polypore)

Mycology workshop kit: $15

Herbs: $2/ ounce (peppermint, basil, tulsi, sage, oregano, lemon balm, bee balm, catnip, chives, smudging sage, elfdock)

Edible flowers: $5/ ounce

Mustard bundles - $3/bunch ( collard greens, dinosaur kale, komatsuna, chijimisai

Forest salad: $5 (mustards, forest violets, mallow, seasonal greens, radish microgreens)

radish microgreens: $5/ 2 ounce

Fruit: Black Currants, Peaches, Pears, Strawberries, Raspberries, Juneberries, tomatoes, squash